Pahadi Urad Dal or Black Lentil Whole
(Tarrif and Custom duties included)
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Pahadi Urad Dal or Black Lentil Whole 1Kg Natural and Unpolished Harvested & Sourced from Hills of Uttarakhand
IJJA Pahadi Urad Dal is whole black gram (sabut urad) grown in the hills of Uttarakhand. Naturally cultivated and unpolished, it carries a rich, hearty flavour and creamy texture when cooked. A protein-packed pulse, it is perfect for dal makhani, kali dal, idli-dosa batters and other classic Indian preparations.
Key Features:
- Whole urad (black gram) sourced from the hills of Uttarakhand
- Unpolished and 100% natural, grown without synthetic chemicals
- Rich in protein and fibre with a creamy, satisfying texture
- Handy 1Kg pack, great for dal makhani and fermented batters
How To Use:
- Rinse and soak for 6-8 hours or overnight for best results
- Pressure cook until soft, then slow-simmer with butter, cream and spices
- Store in an airtight container in a cool, dry place
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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