Pahadi Local Rajma
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Pahadi Local Rajma – Premium Himalayan Red Kidney Beans
Pahadi Local Rajma is sourced from the pristine Himalayan regions, known for its rich flavor, creamy texture, and natural goodness. These premium-quality kidney beans are carefully selected and packed to retain freshness, making them ideal for preparing authentic rajma curry, soups, salads, and wholesome meals.
Key Features
- Authentic Pahadi Rajma sourced from Himalayan regions.
- Naturally rich in protein, fiber, and essential nutrients.
- Creamy texture with a rich, earthy flavor after cooking.
- Ideal for rajma curry, soups, salads, and rice dishes.
- Carefully cleaned and hygienically packed for freshness.
- No artificial colors, flavors, or preservatives.
Key Ingredients
- 100% Natural Pahadi Local Rajma (Red Kidney Beans)
Shelf Life
- Best before 12 months from the date of packaging.
- Store in a cool, dry place away from direct sunlight.
- Keep in an airtight container after opening to maintain freshness.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional details.
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