Olive Mithai Shop Sabudana Papad 200g
Olive Mithai Shop Sabudana papad is a type of Indian papad or papadum that is made from sabudana or tapioca pearls. It is a popular snack in Maharashtra, especially during fasting or vrat, as it is permissible.
Features
Some key features of Sabudana Papad :- Made from tapioca pearls: Sabudana papad is made from sabudana or tapioca pearls, which are gluten-free and a good source of carbohydrates.
- Spicy and flavorful: The tapioca pearls are mixed with spices such as red chili powder, salt, cumin powder, and black pepper to give the papad a spicy and flavorful taste.
- Crunchy texture: After being dried in the sun for a few days, sabudana papad becomes crispy and light, giving it a crunchy texture.
- Suitable for fasting: Sabudana papad is considered to be a permissible food during fasting or vrat in India, making it a popular snack option during such times.
Ingredients
The key Ingredients of Sabudana Papad are :- Sabudana or tapioca pearls
- Red chili powder
- Salt
- Cumin powder
- Black pepper
- Water
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 11 to 12 Months
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