Olive Mithai Shop Badam Patisa

Size:-250g

250g

500g

1 Kg

Olive Mithai Shop Badam Patisa

Olive Mithai Shop Badam Patisa is a traditional Indian sweet made from almonds, sugar, and ghee (clarified butter). The almonds are soaked in water and then peeled before being ground into a coarse powder. This powder is mixed with melted ghee and sugar syrup to form a thick, fudge-like mixture.

Features

Some key features of Badam Patisa :

• Rich, nutty flavor: Badam Patisa has a rich, nutty flavor that comes from the almonds used in its preparation. The flavor is further enhanced by the use of ghee (clarified butter), which adds a rich, buttery taste.
• Soft and fudgy texture: Badam Patisa has a soft and fudgy texture that is similar to a dense cake or fudge. It is easy to cut into small pieces and is often served in bite-sized portions.
• Light brown color: Badam Patisa has a light brown color, which comes from the use of caramelized sugar in its preparation.
• Nutritious ingredients: Badam Patisa is made with nutritious ingredients like almonds and ghee, which provide essential vitamins and minerals.

Ingredients

The key Ingredients of Badam Patisa are :

• Almonds
• Sugar
• Ghee
• Cardamom

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 40 to 50 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.