Olive Mithai Shop Badam Kasata
Olive Mithai Shop Badam Kasata is rich and nutty in flavor and has a smooth and creamy texture. It is a delicious and healthy sweet that is packed with the goodness of almonds and milk. It is usually served as a dessert after meals or as a snack with tea or coffee.
Features
Some key features of Badam Kasata :- Rich and Nutty Flavor: Badam Kasata has a rich and nutty flavor due to the use of almonds in its preparation. The sweetness of the sugar and creaminess of the milk complement the nuttiness of the almonds, making it a delicious and satisfying sweet.
- Smooth and Creamy Texture: The combination of ground almonds, sugar, and milk results in a smooth and creamy texture that is melt-in-the-mouth delicious.
- Healthy: Badam Kasata is a healthy sweet as it is made from almonds, which are a good source of protein, fiber, and healthy fats. Almonds are also rich in vitamin E, magnesium, and calcium, which are essential for maintaining good health.
- Popular in Northern India: Badam Kasata is a popular sweet in the northern part of India and is often served during festivals and special occasions.
Ingredients
The key Ingredients of Badam Kasata are :- Almonds
- Sugar
- Milk
- Ghee
- Cardamom Powder
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 7 to 10 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.