Nature's Trunk Amla pickle
Nature's Trunk Amla pickle
Amla also known as Indian Gooseberry, the fruit has an extremely sour and pungent taste. Amla has been popularly a part of Indian cuisines since ages especially in pickles. Amla being seasonal are harvested during autumn. In India, each region has a different recipe, style or way of preparation of this pickle. But the way it is pickled in Andhra and Telangana States gives it a distinct traditional taste and flavour.
Features
Some key features of Amla pickle :- Aids in Weight Management
- Digestive Aid
- Immune System Support
- Antioxidant Properties
- Improved Nutrient Absorption
Ingredients
The key Ingredients of Amla pickle :- Amla
- Jaggery:
- Black salt
- Cumin seeds
Tips
Basic steps that are necessary to maintain the taste and quality:- Dry place
Shelf LIfe
- 24 Months
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