Madhur Pure Andhra Kakarakai Pickle
Madhur Pure Andhra Kakarakai Pickle
Experience the authentic taste of Andhra Pradesh with Madhur's Kakarakai pickle, made using traditional methods and high-quality ingredients. This spicy and tangy pickle is a perfect accompaniment to your meals, adding a burst of flavor to every bite.
Key Features:
- Made with fresh baby brinjals (eggplants)
- Traditional Andhra Pradesh recipe
- Spicy and tangy flavor
Key Ingredients:
- Baby brinjals (eggplants)
- Mustard seeds
- Red chilies
- Tamarind
- Sesame oil
- Spices
Tips:
- Enjoy alongside rice, roti, or dosa.
- Mix it into dals or curries for extra flavor.
- Store in a cool, dry place.
Shelf Life:
- Up to 7 months.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.