Olive Mithai Kaju Bati
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Olive Mithai Kaju Bati
Olive Mithai Kaju Bati is a delectable Indian sweet made from cashews and infused with the goodness of olive oil. It is a soft, flavorful sweet that melts in your mouth. Enjoy this delicious treat on its own or with a cup of tea or coffee.
Key features
- Made with cashews and olive oil
- Soft and flavorful
- Melts in your mouth
- A perfect treat for any occasion
Key ingredients
- Cashews
- Olive oil
- Sugar
- Milk
- Ghee
- Cardamom powder
Tips:
- For a richer flavor, use roasted cashews.
- To make the sweet more moist, add a few drops of milk or ghee to the sugar syrup.
- If you don't have olive oil, you can use any other vegetable oil.
Self life:
- Olive Mithai Kaju Bati can be stored in an airtight container at room temperature for up to 2 weeks.
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