Gavvalu which means sheep in Telugu is one of the unique sweets from Andhra Pradesh. With a crispy outside and soft inside, the Gavvalu is truly delectable on any occasion. Deep-fried and dotted with crystallized sugar, these sweets are relished equally by adults and children. Made with 100% Vegetarian, Available in 500gm, 1kg & 2kg Packets
These sweets have a subtle doughy taste. These sweets are light on the stomach and can be eaten as snacks during festivities. These sugary and crispy gavvalu are made with
- Edible vegetable oil
Vellanki Foods is a brand name in the confectionery market of the country. Gavvalu is a traditional sweet recipe and is so special during Indian festivals due to the following reasons.
- 100% vegetarian.
- Prepared under hygienic conditions.
- It comes with a long shelf life of 15 days.
- Ingredients are not touched with bare hands.
- They are small and compact in shape, so easy to carry while traveling.
Keep these candy sweets fresh and crunchy for a long time span by following the below tips.
- Do not refrigerate.
- Store at a cool and dry place.
- Keep in an airtight container.
Shelf Life: 15 Days
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