Farmveda Ready To Cook Ragi Idli Instant Mix
A delightful and nutritious start to your day! Made with finger millet (ragi), a superfood rich in calcium, iron, and protein, this instant mix is easy to prepare and perfect for those mornings when you're short on time.
Key features
- Made with finger millet (ragi)
- Rich in calcium, iron, and protein
- Easy to prepare
- Perfect for those mornings when you're short on time
Key ingredients
- Ragi (finger millet)
- Whole wheat grits
- Black gram
- Citric acid
- Sodium bicarbonate
- Vegetable oil
- Salt
How to use
- In a bowl, mix together 1 cup of Farmveda Ready To Cook Ragi Idli Instant Mix and 1 cup of water.
- Add 1/2 cup of curd and mix well.
- Cover the batter and let it ferment for 30 minutes.
- Grease idli molds with oil.
- Pour the batter into the idli molds.
- Steam the idlis for 10-12 minutes.
- Serve hot with your favorite chutney or sambar.
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