Farmveda Ready To Cook Ragi Dosa Mix
Indulge in the rich flavor and nutritional goodness of ragi with Farmveda's Ready To Cook Ragi Dosa Mix. Crafted with a blend of naturally sourced ingredients, this instant mix allows you to effortlessly prepare delicious and wholesome ragi dosas at home.
Key Features
- Made with whole ragi flour, a rich source of protein, fiber, and minerals
- Easy to prepare - just add water and mix
- No added preservatives or artificial flavors
- Suitable for vegetarians and vegans
- Convenient and time-saving
Key Ingredients
- Ragi flour
- Methi (fenugreek) seeds
- Salt
How to Use
- In a large bowl, combine 1 cup of Farmveda Ready To Cook Ragi Dosa Mix and 1 cup of water.
- Mix well until a smooth batter forms.
- Cover the batter and let it rest for 15-20 minutes.
- Heat a non-stick tawa or griddle over medium heat.
- Pour a ladleful of batter onto the hot tawa and spread it evenly to form a thin circle.
- Cook for 2-3 minutes, or until the edges start to brown.
- Drizzle a teaspoon of oil around the edges of the dosa.
- Flip the dosa and cook for another minute, or until golden brown.
- Serve hot with your favorite chutney or sambar.
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