Everest Compounded Asafoetida Hing Powder Yellow
(Tarrif and Custom duties included)
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Everest Compounded Asafoetida Hing Powder Yellow
Everest Hing Powder enhances flavors with its pungent aroma and rich taste. Ideal for Indian cuisine, it aids digestion and elevates your dishes with just a pinch.
Key Features
- Premium quality compounded hing
- Strong aroma and rich taste
- Enhances flavor in various dishes
- Used in Indian cooking and ayurvedic remedies
Key Ingredients
- Asafoetida
- Edible gum
- Wheat flour
- Rice flour
Tips
Use a small pinch to enhance flavors in dals, curries, and pickles. Store in an airtight container to retain freshness.
Shelf Life
Best before 12 months from the date of packaging. Store in a cool, dry place.
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