Madhura Dosakaya|Cucumber Mustard Pickle 500g
Madhura Dosakaya/Cucumber Mustard Pickle 500gms
Madhura Dosakaya/Cucumber Mustard Pickle is a delicious and tangy pickle made from fresh cucumbers that are pickled with a blend of Indian spices. It is a popular condiment in South Indian cuisine and can be enjoyed with a variety of dishes, including idlis, dosas, and rice.
Key Features
- Made with fresh cucumbers and a blend of Indian spices
- Has a delicious and tangy flavor
- A popular condiment in South Indian cuisine
- Can be enjoyed with a variety of dishes
Key Ingredients
- Cucumbers
- Mustard seeds
- Turmeric powder
- Chili powder
- Salt
Tips
- For a spicier pickle, add more chili powder.
- Let the pickle sit for a few days before serving to allow the flavors to develop.
- Store the pickle in the refrigerator for up to 3 months.
Self Life
- Madhura Dosakaya/Cucumber Mustard Pickle has a shelf life of up to 3 months when stored in the refrigerator.
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