Curry Leaves spicy powder| Karivepaku kaaram (With Out Garlic)
Curry Leaves spicy powder/ Karivepaku kaaram (With Out Garlic)
Ingredients:
- Curry Leaves
- Salt
- Red Chilli, etc.
This curry Leaves powder/ Karivepaku podi is Healthy, delicious and quick to make. It can be quick fix to dinner as well when you do not have time to make an elaborate meal, just mix it cooked rice along with oil.
Curry leaves powder can also be served with lemon rice, Idly, Upma, Pongal etc.
Shelf Life: 30 Days