Prakruthi Bhimavaram Magaya Pandumirchi Pickle
Prakruthi Bhimavaram Magaya Pandumirchi Pickle
Prakruthi Bhimavaram Magaya Pandumirchi Pickle is a unique blend of sun-dried mango pieces (Magaya) and ripe red chilies (Pandumirchi), prepared using traditional Andhra-style pickling techniques. This fiery and flavorful pickle enhances every meal with its spicy and tangy taste, making it a must-have for pickle lovers.
Key Features
- Authentic Bhimavaram-style recipe.
- Handpicked sun-dried mangoes (Magaya) for rich texture.
- Made with fresh, ripe red chilies (Pandumirchi) for natural spice.
- Preserved with pure cold-pressed oil.
- No artificial colors, preservatives, or additives.
- Perfect for pairing with rice, roti, or curd rice.
Key Ingredients
- Sun-Dried Mango (Magaya)
- Ripe Red Chilies (Pandumirchi)
- Mustard Seeds
- Tamarind Extract
- Fenugreek Seeds
- Hing (Asafoetida)
- Cold-Pressed Sesame Oil
- Salt and Turmeric
Tips
- Store in a cool, dry place away from direct sunlight.
- Use only a clean, dry spoon to prevent contamination.
- For best taste, allow the flavors to mature over time.
Shelf Life
- This pickle has a shelf life of up to 12 months when stored in an airtight container under proper conditions.
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