Godavari Vantillu Andhra Style Garlic Avakaya | Vellulli Avakaya
Godavari Vantillu Andhra Style Garlic Avakaya | Vellulli Avakaya:
Experience the fiery Andhra tradition with Godavari Vantillu's authentic garlic pickle! This fiery condiment, bursting with flavor, is made using fresh garlic, traditional spices, and the time-honored techniques of our ancestors.
Key Features:
- Made with fresh, hand-picked garlic
- Authentic Andhra-style recipe with aromatic spices
- No artificial preservatives or colors
- Adds a fiery kick to any meal
Key Ingredients:
- Garlic
- Red chili powder
- Mustard seeds
- Fenugreek seeds
- Sesame oil
- Salt
- Other traditional spices
Tips:
- Mix with ghee or oil for a smoother consistency.
- Add a dollop to rasam or sambar for an extra zing.
- Enjoy with rice, roti, or dosa for a flavorful meal.
Shelf Life:
- Up to 6 months when stored in a cool, dry place.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.