Vellanki Foods Vampoosa
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Vellanki Foods Vampoosa
Crispy, noodle-shaped sibling of the Murukulu, Vampoosa is an Andhra specialty. Its presence, however, has reached far and beyond the borders of the state and found a place in many South Indian homes and hearts. Made with gram flour and a sprinkling of carom seeds, this deep-fried snack is golden brown and packs a spicy crunch in every bite!
Key Ingredients of Vampoosa
- Gram flour
- Carom seeds
- Salt
- Chili powder
- Sunflower oil.
Key Features
- Best class high-quality ingredients
- It is authentic in taste and look.
- Hygienically prepared and Freshness.
Tips
- Keep at a cool and dry place.
- Store in an airtight container.
- Refrigerate the sweets for longer shelf life.
Shelf Life:
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