Panchhi Laal Khand Petha
Panchhi Laal (Khand) Petha
Panchhi Laal (Khand) Petha is a traditional Indian sweet made from the ash gourd (winter melon) vegetable. It is a translucent, soft candy. The Laal (Khand) variety is made with pure desi khand (raw sugar), which gives it a rich caramelized flavor.
Features of Panchhi Laal (Khand) Petha
- Made from fresh, high-quality ingredients
- Smooth, melt-in-your-mouth texture
- Sweet and coconuty
- Perfect for gifting or enjoying as a treat
- Gluten-free and vegan
Key Ingredients
- Ash gourd (winter melon)
- Pure desi khand (raw sugar)
- Saffron
- Coconut powder
- Kewara
- Essence
Tips
Basic steps that are necessary to maintain the taste and quality:- Stored in the refrigerator. Transfer into an airtight container to maintain freshness.
Shelf Life
- 7 Days
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