Prakruthi Andhra Lemon Pickle
Andhra Lemon Pickle
This fiery pickle from Andhra Pradesh packs a punch of flavor. Made with sun-ripened lemons, aromatic spices, and fiery chilies, it adds a vibrant zest to any meal.
Key Features
- Bold and tangy flavor profile
- Long shelf life
- Adds a spicy kick to meals
Key Ingredients
- Lemons
- Mustard seeds
- Fenugreek seeds
- Red chilies
- Turmeric powder
- Salt
Tips
- Use good quality, firm lemons for the best texture.
- Adjust the chilies to your spice preference.
- Store the pickle in an airtight container in a cool, dry place.
Shelf Life
- When stored properly, Andhra Lemon Pickle can last for several months (up to 6 months).
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