Prakruthi Andhra Chintakaya Pickle
Andhra Chintakaya Pickle
A spicy and tangy pickle made with unripe mangoes, known for its unique flavor and crunch. This Andhra specialty is a household favorite and a must-try for pickle lovers.
Key Features
- Spicy and tangy flavor
- Crunchy texture
- Andhra Pradesh specialty
Key Ingredients
- Unripe mangoes
- Mustard seeds
- Fenugreek seeds
- Red chili powder
- Turmeric powder
- Sesame oil
Tips
- Use good quality mangoes for the best flavor.
- Adjust the spice level according to your preference.
- Store in an airtight container in a cool, dry place.
Shelf Life
- Up to 6 months when stored properly.
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