Telugu Pickles Velluli Karam Podi
Telugu Pickles Velluli Karam Podi
Telugu Pickles Velluli Karam Podi is a spicy and aromatic garlic-based powder that adds an irresistible flavor to South Indian dishes. Made with high-quality garlic, red chilies, and traditional spices, this podi enhances the taste of rice, dosa, and idli. A must-have for spice lovers, it delivers a bold, authentic Telugu taste with every bite.
Key Features
- Rich, spicy, and flavorful garlic-based podi.
- Made with premium-quality ingredients.
- No artificial preservatives or colors.
- Perfect accompaniment for rice, dosa, idli, and more.
- Authentic Andhra-style recipe.
Key Ingredients
- Garlic (Velluli)
- Dry Red Chilies
- Urad Dal (Black Gram)
- Chana Dal (Bengal Gram)
- Tamarind
- Salt
- Oil
Tips
- Store in an airtight container to retain freshness.
- Use a dry spoon to prevent moisture contamination.
- Best enjoyed with hot rice and ghee for an authentic taste.
Shelf Life
- Telugu Pickles Velluli Karam Podi has a shelf life of approximately 6 months when stored in a cool, dry place.
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