Mithos Andhra Chicken Pickle (With Bone) with girlic
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Mithos Andhra Chicken Pickle (With Bone) - With Garlic
Indulge in Mithos Andhra Chicken Pickle — bone-in chicken pieces slow-cooked in a tangy, spicy garlic and masala blend. Rustic Andhra flavors deliver a fiery aromatic accompaniment for rice and bread.
Key Features
- Authentic Andhra-style preparation with bone-in chicken
- Robust, spicy and garlicky flavor profile
- Preserved in traditional spices and oil for long shelf stability
- Great with steamed rice, roti or as a condiment
Key Ingredients
- Bone-in chicken pieces
- Garlic
- Red chilli powder and whole red chillies
- Mustard seeds, fenugreek and turmeric
- Gingelly (sesame) or cooking oil, salt
- Vinegar or tamarind for tang
Tips
- Use a clean, dry spoon when serving. Allow the pickle to mature for 7–10 days for deeper flavor. Refrigerate after opening to extend freshness and reduce oil rancidity.
Shelf life
- Best consumed within 6–9 months from the date of manufacture when stored in a cool, dry place in an airtight container; refrigerate after opening.
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