Olive Mithai Shop Dalmot 250g
Olive Mithai Shop Dalmoth is a popular namkeen (salty snack) in the Indian city of Agra. It is made from a mixture of fried lentils, nuts, spices, and oil, which are blended to create a crispy and savory snack.
Features
Some key features of Dalmot :- Crunchy texture: Dalmoth is known for its crispy and crunchy texture, which comes from the roasted lentils and nuts.
- Savory flavor: The combination of spices used in Dalmoth, such as red chili powder and cumin, give it a savory and slightly spicy flavor that is characteristic of Indian snacks.
- Nutritious ingredients: Dalmoth is made from a mixture of lentils, nuts, and spices, which are all nutrient-rich ingredients that provide a good source of protein, fiber, vitamins, and minerals.
- Versatile snack: Dalmoth is a versatile snack that can be enjoyed on its own, as a topping on salads or yogurt bowls, or as a side with drinks.
Ingredients
The key Ingredients of Dalmot are :- Moong Dal (split green gram)
- Peanuts
- Cashews
- Raisins
- Spices
- Oil
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 4 to 5 Months
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