Jiwa Instant Jowar Macaroni Pasta
The Jiwa Instant Jowar Macaroni Pasta is a modern, health-conscious alternative to traditional pasta, made primarily from Jowar (Sorghum) millet flour. It is marketed as a quick, easy, and nutritious option for those looking to reduce or eliminate refined flours like maida (refined wheat flour) from their diet. Being made from 100% millet, this macaroni is naturally gluten-free and aims to offer a nutrient-dense meal, retaining beneficial fiber, protein, and minerals found in the whole grain. Its key selling point is its "instant" nature, designed to cook quickly—typically in about 7 minutes—making it ideal for busy lifestyles while still providing a wholesome meal base.
Key Features
- Made with 100% Jowar (Sorghum) Millet, offering whole-grain nutrition.
- Gluten-Free and Wheat-Free (No Maida/No Atta).
- Ready-to-Cook format, typically cooks in just 7 minutes
Key Ingredients
- Jowar Flour (typically 94%)
- Guar Gum
- Salt
Shelf Life
- Typically has a shelf life of up to 6 months from the date of packing.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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