Mukharochak Jeera Gathia
Mukharochak Jeera Gathia
Mukharochak Jeera Gathia is a popular tea-time snack from North and Central India. It is made from the finest quality chickpea/chana flour and has the unique feature of being crispy yet soft. It has a rejuvenating flavor due to Jeera (cumin).
Features
Some key features of Jeera Gathia :- It is made from the finest quality chickpea flour.
- It has a unique texture that is crispy yet soft.
- It has a rejuvenating flavor of jeera (cumin).
Ingredients
The key Ingredients of Jeera Gathia are :- Besan (chickpea/chana flour)
- Asafoetida
- Cumin (jeera)
- Salt
- Edible oil
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 5 to 6 Months
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