PRODUCT INFORMATION
Mithos Namak Para
A crispy and savory Indian snack, Namak Para is a traditional delicacy. Made from a firm dough and seasoned with spices, it is deep-fried to a golden brown color and has a flaky, crunchy texture. It is a popular tea-time snack and is often enjoyed during festivals.
Key Features
- Crispy and Flaky Texture: A light, crunchy feel that is a hallmark of the snack.
- Savory Flavor Profile: Seasoned with salt and other spices for a zesty taste.
- Diamond or Square Shapes: Traditionally cut into distinct, bite-sized shapes.
Key Ingredients
- Maida (All-Purpose Flour): The base of the dough.
- Ajwain (Carom Seeds): Adds a distinctive aromatic flavor.
- Ghee or Oil: Used for kneading the dough and for deep-frying.
Tips
- Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.
Shelf Life
- 15 Days to 3 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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