Mithos Nalla Karam Powder Jar
A spicy, flavorful condiment from Andhra Pradesh, known for its dark color and robust taste. This coarse powder is a traditional blend of roasted lentils and spices, used to enhance the flavor of breakfast items like idli and dosa, or mixed with hot rice and ghee for a simple, delicious meal.
Key Features
- Authentic Andhra Flavor: Follows a traditional recipe for a classic taste.
- Versatile Use: Can be used as a side dish, seasoning, or a marinade ingredient.
- Aromatic and Spicy: A perfect balance of heat and fragrance from roasted spices.
Key Ingredients
- Red chilies
- Urad dal (black gram lentils with skin)
- Coriander seeds
Tips
- Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.
Shelf Life
- 6 to 12 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.