Mithos Ghee Kara Boondi
A popular and savory Indian snack made from small, crispy balls of gram flour (besan). These boondis are fried to a golden crunch and then tossed with rich, aromatic ghee and a blend of spices. It's a flavorful and crunchy treat, often enjoyed on its own or as a garnish for various Indian dishes.
Key Features
- Crispy, tiny, round snack balls.
- Rich flavor from clarified butter (ghee).
- Spiced with a blend of seasonings.
Key Ingredients
- Gram flour (Besan)
- Ghee (Clarified butter)
- Spices (Chili powder, asafoetida, etc.)
Tips
- Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.
Shelf Life
- Can last up to several months when stored correctly
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