Mithos Besan Laddu
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Mithos Besan Laddu
Mithos Besan Laddu is a traditional Indian sweet made from roasted chickpea flour, ghee, and sugar, flavored with cardamom and garnished with almonds for a rich, melt-in-mouth experience. Enjoy daily.
Key Features
- Made with roasted besan (chickpea flour)
- Rich, buttery texture from pure ghee
- Delicately flavored with cardamom
- Hand-rolled into bite-sized laddus
Key Ingredients
- Besan (roasted chickpea flour)
- Ghee (clarified butter)
- Powdered sugar
- Cardamom
- Almonds or pistachios (garnish)
Tips
- Roast besan on low heat for a nutty aroma and to avoid burning.
- Use warm ghee to bind the mixture evenly.
- Adjust sugar while still warm to taste and texture.
- Store in an airtight container once completely cooled.
Shelf life
- Up to 15–20 days at room temperature in an airtight container; up to 1 month if refrigerated.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.