Mithos Shahi Laddu

size:-250 g

250 g

500 g

1 kg

Mithos Shahi Laddu

Mithos Shahi Laddu are rich, melt-in-mouth Indian sweets made with pure ghee, khoya, fine flour and nuts, flavored with cardamom and saffron — festive, indulgent, and lovingly handcrafted. Enjoy daily

(key features)

• Traditional, authentic royal recipe
• Made with pure ghee for rich texture
• Soft, melt-in-mouth consistency
• Premium nuts and aromatic spices
• Hand-shaped, small-batch preparation

(key ingredients)

• Khoya (reduced milk solids)
• Pure ghee
• Wheat or gram flour (besan) depending on variant
• Powdered sugar or jaggery
• Almonds, cashews, pistachios
• Cardamom, saffron

(Tips)

• Warm slightly before serving for best aroma.
• Roll laddus tightly to retain shape and texture.
• Use fresh, roasted nuts for crunch and flavor.
• If too dry, add a teaspoon of warm ghee while shaping.

(Shelf life)

• Store in an airtight container: up to 10–14 days at room temperature in a cool, dry place; refrigerate for up to 30 days for longer freshness.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.