Karachi bakery Soan Papdi

Size:-300 g

300 g

Karachi bakery Soan Papdi

Karachi bakery Soan Papdi is a famous Indian sweet created from gram flour, ghee, sugar, and cardamom. The ingredients are mixed together, molded into a block shape, and cut into small, bite-sized pieces.

Key Features

Some key features of Soan Papdi :

• Ingredients: Soan Papdi is made from a mixture of gram flour, ghee, sugar, and cardamom.
• Texture: It is a light, flaky sweet with a crumbly texture.
• Flavor: Soan Papdi has a sweet, nutty flavor that is primarily due to the combination of sugar and gram flour.
• Shape: Soan Papdi is typically molded into a block shape and then cut into bite-sized pieces.
• Popularity: Soan Papdi is a popular sweet in India, Pakistan, and other South Asian countries and is often served during special occasions and celebrations.

Key Ingredients

The key ingredients of Soan Papdi are :

• Gram Flour
• Ghee
• Sugar

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf Life

• 6 to 8 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.