Godavari Vantillu Janthikalu
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Godavari Vantillu Janthikalu
Relish the authentic crunch and flavor of Godavari Vantillu Janthikalu, a traditional South Indian snack made from rice flour and spices, perfect for festive occasions and tea-time cravings.
Key Features
- Traditional homemade taste
- Light, crunchy, and savory
- Perfect snack for all occasions
- Made with premium ingredients
Key Ingredients
- Rice flour
- Butter or ghee
- Carom seeds
- Sesame seeds
- Chili powder
- Salt and oil
Tips
- Ensure the dough is soft but firm for perfectly shaped janthikalu. Fry on medium heat for an even golden color and crispiness.
Shelf Life
- Stays fresh for up to 2-3 weeks when stored in an airtight container away from moisture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.