Godavari Vantillu Gongura Prawns Pickle Andhra Style
Godavari Vantillu Gongura Prawns Pickle Andhra Style:
Indulge in the fiery taste of Bhimavaram with this authentic pickle! Made with premium prawns, tangy gongura leaves, and aromatic spices, it's a culinary adventure in every bite.
Key Features:
- Sour and spicy Andhra-style flavor
- Made with high-quality, fresh prawns
- Authentic Bhimavaram recipe passed down generations
- No artificial preservatives or colors
Key Ingredients:
- Prawns
- Gongura leaves
- Dry red chilies
- Mustard seeds
- Fenugreek seeds
- Ginger-garlic paste
- Curry leaves
- Sesame oil
- Vinegar
- Salt
Tips:
- Use a clean, dry spoon to serve.
- Store in a cool, dark place.
- Mix with hot rice or use as a condiment.
- Enjoy within 3 months of opening for best flavor.
Shelf Life:
- This pickle has a shelf life of approximately 3 months when stored properly.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.