PANDHAL CAKE SHOP — Mattanchere Spice Matured Plum Cake
PANDHAL CAKE SHOP Mattanchere Spice Matured Plum Cake rich, buttery cake studded with sun-ripened plums, toasted nuts and warm spices. Hand-aged for deep flavour perfect with tea or celebrations.
Key Features
- Slow-matured for intensified, well-rounded flavour
- Buttery, moist crumb with a tender texture
- Balanced warm spice blend (cinnamon, nutmeg, clove)
- Generous fruit and nut inclusions for bite and aroma
- Handcrafted in small batches for consistent quality
Key Ingredients
- Wheat flour, unsalted butter, sugar
- Matured plums (soaked/aged), mixed dried fruits
- Toasted nuts (almonds/walnuts)
- Eggs, full-cream milk
- Spices: cinnamon, nutmeg, clove; natural vanilla
- Natural preservative (citric acid) — if required
Tips
- Serve at room temperature to release full aroma and flavour.
- Slice with a warm knife for clean, neat slices.
- Pairs beautifully with black tea, coffee or a dessert wine.
- Warm lightly (10–15s in microwave) for a fresh-baked feel.
Shelf life
- Unopened: up to 60 days when stored in a cool, dry place.
- Once opened: consume within 7–10 days; refrigerate to extend freshness and bring to room temperature before serving.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.











