Karachi bakery Badam Nankhatai Biscuits 250g
Karachi bakery Badam Nankhatai Biscuits 250g
Karachi bakery Nankhatai is a traditional Indian shortbread cookie made with all-purpose flour, gram flour (chickpea flour), ghee (clarified butter), sugar, cardamom, and sometimes with added nuts like almonds. They are popular in India and are typically served with tea.
Features
Some key features of Badam Nankhatai Biscuits :- Ingredients: Made with a mixture of all-purpose flour, gram flour, ghee, sugar, cardamom and sometimes with added nuts like almonds.
- Texture: Has a crumbly, buttery texture.
- Flavor: Lightly sweet and fragrant due to the addition of cardamom.
- Origin: Nankhatai is a traditional Indian cookie.
- Serving: Usually served with tea.
- Versatility: Can be flavored with other spices or nuts, or shaped into different forms to suit different occasions.
Ingredients
The key ingredients of Badam Nankhatai Biscuits are :- All-purpose flour
- Gram flour
- Ghee
- Powdered sugar
- Cardamom powder
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 80 to 90 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.