Anand Sweets Ajwain Khari
Anand Sweets Ajwain Khari is a delectable and savory Indian pastry that combines the rich, buttery goodness of puff pastry with the distinct flavor of ajwain (carom seeds). This crispy and flaky snack is perfect for those looking to indulge in a savory treat that tantalizes the taste buds with a delightful blend of textures and spices.
Features
Some key features of Ajwain Khari :- Each Ajwain Khari is meticulously prepared by skilled artisans, ensuring that every piece is uniform in size and texture. This attention to detail guarantees a consistently delightful snacking experience.
- Anand Sweets uses only the finest ingredients to ensure the highest quality product. The pastry dough is made with premium butter and flour, resulting in a rich and buttery taste.
- The addition of ajwain (carom seeds) imparts a unique, aromatic flavor to these khari biscuits. Ajwain not only enhances the taste but also provides a hint of warmth and spiciness.
- Anand Sweets Ajwain Khari is renowned for its exceptionally flaky and crispy layers. Each bite offers a satisfying crunch that melts in your mouth, leaving you craving for more.
Ingredients
The key Ingredients of Ajwain Khari:- Refined Wheat Flour
- Hydrogenated Oil
- Butter
- Refined Sunflower Oil
- Carom Seeds
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 6 Months
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