Prakruthi White Sesame Seeds
Prakruthi White Sesame Seeds
Prakruthi White sesame seeds are a type of sesame seed that has been hulled, which removes the outer brown layer. This makes the seeds white and gives them a milder flavor. White sesame seeds are often used in Asian cuisine and are also a good source of calcium, iron, and magnesium.
Features
Some key features of White Sesame Seeds :- White color: White sesame seeds are hulled, which removes the outer brown layer. This gives the seeds a white color and a milder flavor than unhulled sesame seeds.
- Nutritious: White sesame seeds are a good source of calcium, iron, magnesium, and other nutrients. They are also a good source of fiber and healthy fats.
- Versatile: White sesame seeds can be used in a variety of dishes, including breads, crackers, baked goods, salads, yogurt, and more. They can also be used to make tahini, a popular Middle Eastern condiment.
- Health benefits: White sesame seeds have been linked to a number of health benefits, including improved heart health, strong bones, reduced inflammation, improved blood sugar control, and boosted immunity.
Ingredients
The key Ingredients of White Sesame Seeds are :- White sesame seeds
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 to 12 Months
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