Roopak Tasty (Dal) Masala Powder
Roopak Dal Masala Powder is a blend of spices commonly used in Indian cuisine to add flavor and aroma to lentil dishes such as dal, a lentil soup. It typically includes a mix of ground spices such as coriander, cumin, turmeric, black pepper, cinnamon, cardamom, and cloves.
Features
Some key features of Tasty (Dal) Masala Powder :- Flavorful: Dal Masala Powder is a blend of spices that offers a rich and flavorful taste to lentil dishes.
- Aromatic: The combination of spices in Dal Masala Powder creates a distinct aroma that adds to the overall appeal of the dish.
- Versatile: The powder can be used in a variety of lentil dishes such as dal, sambar, and soups, as well as in other Indian curries.
- Convenient: Having a pre-made blend of spices makes it easier to add flavor to your dishes without having to measure and mix individual spices.
- Health benefits: The individual spices in Dal Masala Powder, such as turmeric and black pepper, have potential health benefits.
Ingredients
The key Ingredients of Tasty (Dal) Masala Powder :- Coriander seeds
- Cumin seeds
- Turmeric powder
- Black peppercorns
- Cinnamon sticks
- Green cardamom pods
- Cloves
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 18 Months
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