Roopak Hot Curry Powder
Roopak Hot curry powder is a blend of ground spices commonly used in Indian and South Asian cuisine to add heat and flavor to dishes. It typically includes cumin, coriander, turmeric, fenugreek, mustard, and chili peppers.
Features
Some key features of Hot Curry Powder :- Spicy flavor: Hot curry powder has a strong, pungent, and spicy flavor that is often used to add heat to dishes.
- Rich aroma: The blend of spices used in hot curry powder creates a rich and aromatic aroma that can add depth and complexity to dishes.
- Versatility: Hot curry powder can be used in a wide variety of dishes, from traditional curries to soups, stews, marinades, and more.
- Nutritional value: Many of the spices used in hot curry powder, such as turmeric and cumin, have health benefits and are rich in antioxidants.
- Customizable: Hot curry powder can be adjusted to taste by adding more or less chili peppers or adjusting the proportions of the other spices in the blend.
Ingredients
The key Ingredients of Hot Curry Powder :- Cumin
- Coriander
- Turmeric
- Fenugreek
- Chili peppers
- Mustard
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 11 to 12 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.