Pullareddy Amla pickle
Pullareddy Amla pickle
Pullareddy Amla pickle is a classic Indian condiment made from Indian gooseberries, also known as amla. It is typically prepared by mixing sliced or whole amla fruits with various spices, such as chili powder, turmeric, fenugreek, mustard seeds, and salt. The mixture is then stored in airtight containers and marinated for several days or weeks, allowing the flavors to meld together.
Features
Some key features of Amla pickle- Tangy flavor: Amla pickle has a distinct tangy taste derived from the natural sourness of amla fruits. This tartness adds a refreshing element to the pickle.
- Spicy kick: Amla pickle is known for its spiciness. The addition of chili powder and other spices lends a hot and flavorful punch to the pickle.
- Nutritional value: Amla, or Indian gooseberry, is rich in vitamin C and antioxidants. Amla pickle retains some of these beneficial properties, making it a nutritious addition to meals.
- Versatility: Amla pickle can be enjoyed with various dishes. It serves as a flavorful accompaniment to rice, chapati, paratha, and other Indian breads.
Ingredients
The main Ingredients of Amla pickle are :- Amla (Indian gooseberries)
- Spices
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 8 to 10 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.