Patanjali Traditional Whole Wheat Chakki Atta
Patanjali Traditional Whole Wheat Chakki Atta
Patanjali Whole Wheat atta can provide an immense energy source due to all parts of the grain kernel, including the bran, germ, and endosperm.
Benefits and Uses of Patanjali Traditional Whole Wheat Chakki Atta
- It contains high amount of carbohydrates thus it is good source of energy.
- It is helpful for developing the brain as it contains MUFA and PUFA.
- It is beneficial for healthy Heart and good digestion as it contains dietary fibre.
Key Ingredients
- Whole wheat
How To Use
- Make wholesome chapatis, rotis or phulkas (traditional Indian bread), pooris, paranthas, biscuits and halwas.
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