Himalayan Natives Buckwheat Flour
Experience the goodness of the Himalayas with our 100% natural buckwheat flour. Made with the finest ingredients and farmed following strict quality control, this flour is perfect for creating delicious and healthy dishes.
Key Features:
- 100% Natural and high-graded
- Rich in fiber for digestive health
- No added chemicals, preservatives or artificial flavors
Key Ingredient:
- Buckwheat Flour
Tips:
- Use Himalayan Natives Buckwheat Flour in pancakes, waffles, and crepes.
- Substitute it for a portion of wheat flour in baking for a gluten-free option.
- Add it to soups and stews for a unique flavor and texture.
Shelf Life:
- Up to 12 months when stored in a cool, dry place.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.