Godavari Vantillu Garam Masala
Godavari Vantillu Garam Masala:
Experience the magic of authentic Andhra cuisine with Godavari Vantillu Garam Masala, a carefully crafted blend of premium spices roasted to perfection. This versatile masala adds depth and warmth to your curries, biryanis, dals, and even roasted vegetables. Handcrafted with generations-old recipes and sourced from the finest ingredients in the Godavari region, it's the secret weapon for creating truly delicious and unforgettable meals.
Key Features:
- Made with 100% natural, high-quality spices
- Authentic Andhra recipe passed down through generations
- Roasted to perfection for maximum flavor and aroma
- Versatile use for curries, biryanis, dals, and more
- No artificial flavors, colors, or preservatives
Key Ingredients:
- Coriander seeds
- Black peppercorns
- Cloves
- Cardamom
- Cinnamon
- Star anise
- Bay leaves
- Nutmeg
- Red chilies (optional)
Tips:
- Toast the masala briefly in a pan before adding it to your dish for an extra flavor boost.
- Adjust the amount of red chilies to your desired level of spiciness.
- Experiment with different combinations of spices to create your own unique flavor profile.
- Store the masala in an airtight container in a cool, dark place for optimal freshness.
Shelf Life:
- Godavari Vantillu Garam Masala has a shelf life of up to 12 months when stored properly.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.