Almond house Chekkinalu 200g
Almond House Chekkinalu is a popular snack in India. It is made from rice flour and served with chutney or other dipping sauces. Chekkinalu is thin, crispy crackers that are fried until golden brown and are a popular snack in Andhra Pradesh and Telangana.
Features
Some key features of Chekkinalu :- Texture: Chekkinalu are thin and crispy, with a light, crunchy texture.
- Flavor: They have a mild, nutty flavor that is enhanced by the addition of spices and seasonings.
- Versatility: Chekkinalu can be served as a snack or appetizer, and they can be paired with a variety of dips, chutneys, and sauces to suit individual tastes.
- Nutritious: Made with rice flour, they are a healthier alternative to other snack options, as rice flour is a good source of carbohydrates, fiber, and vitamins.
Ingredients
The key ingredients of Chekkinalu are :- Rice flour
- Urad dal flour
- Oil
- Salt
- Ajwain seeds
- Cumin seeds
- Sesame seeds
- Asafoetida
- Red chili powder
- Coriander powder
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 20 to 25 Days
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