Godavari Vantillu Bellam Kommulu | Sweet Murukulu
Godavari Vantillu Bellam Kommulu | Sweet Murukulu:
These traditional Andhra sweets are made with sesame seeds and jaggery. They are crispy on the outside and soft and chewy on the inside.
Key Features:
- Made with pure ghee and jaggery
- Traditional Andhra sweet
- Perfect for festive occasions
- Easy to make at home
Key Ingredients
- Sesame seeds
- Jaggery
- Ghee
- Rice flour
- Cardamom powder
Tips:
- Use roasted sesame seeds for a richer flavor
- Add a pinch of salt to the jaggery syrup to enhance the taste
- Grease your hands with ghee to prevent the murukulu from sticking
- Fry the murukulu in batches until golden brown
Self Life:
- Store in an airtight container at room temperature for up to 2 weeks
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