Godavari Vantillu Bellam Avakaya | Theepi | Sweet Avakaya | Sweet mango Pickle

Size:-250g

250g

500g

1kg

Experience the unique Andhra culinary tradition with Godavari Vantillu's Bellam Avakaya, a delicious sweet mango pickle known as Theepi or Sweet Avakaya. This delightful condiment combines the tang of unripe mangoes with the warming sweetness of jaggery (bellam) and a blend of traditional spices to create a flavor profile that's both sweet and savory.

Key Features:

• Made with authentic Godavari recipe for generations-old taste.
• Uses high-quality Kothapalli Kobbari mangoes, ideal for pickling.
• Offers a unique balance of sweet and spicy flavors.
• No artificial preservatives or flavors, ensuring natural goodness.
• Available in various sizes (250g, 500g, 1kg) to suit your needs.

Key Ingredients:

• Unripe mangoes (Kothapalli Kobbari)
• Jaggery (bellam)
• Red chili powder
• Mustard seeds
• Fenugreek seeds
• Salt
• Other spices (may vary)

Tips for Enjoying:

• Use a clean, dry spoon to savor the pickle.
• Pair it with rice, roti, dosa, or other dishes for a flavor burst.
• Add a small amount to enhance curries or stews.
• Store in an airtight container in a cool, dark place.

Shelf Life:

• Godavari Vantillu Bellam Avakaya has a shelf life of approximately 6 months from the opening or manufacturing date when stored properly. For optimal freshness and flavor, enjoy it within 3 months of opening.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.