Suhana Soya Chaap Spice Mix
Suhana Soya Chaap Spice Mix is an authentic blend of spices designed to enhance the flavor of soya chaap, a popular vegetarian dish made from soy protein. This spice mix, which includes coriander, cumin, turmeric, red chili powder, garam masala, and other aromatic spices, brings the traditional flavors of Indian cuisine to your kitchen. It marries or cooks soya chaap, giving it a rich, flavorful taste.
Features
Some key features of Suhana Soya Chaap Spice Mix:
- Authentic Flavor: The spice mix is crafted to deliver an authentic and traditional taste to soya chaap dishes, enhancing their rich and savory flavor.
- Premium Ingredients: Made from high-quality, natural ingredients, ensuring a pure and flavorful blend without artificial preservatives or additives.
- Easy to Use: Conveniently pre-mixed spices, making it easy to prepare delicious soya chaap at home. Just add the mix to your dish, and it's ready to cook.
- Versatile: Can be used not only for soya chaap but also for other vegetarian or non-vegetarian dishes, adding a flavorful twist to your meals.
- No Artificial Colors or Flavors: The mix contains no artificial colors or flavors, making it a healthier option for adding taste to your dishes.
- Perfect for Marination: Ideal for marinating soya chaap before grilling, roasting, or pan-frying, ensuring the spices are absorbed well for a rich taste.
- Suitable for All Diets: It's a vegetarian product, making it suitable for both vegetarians and those looking to add plant-based options to their diet.
- Long Shelf Life: The spice mix has a long shelf life, allowing you to store it and use it whenever needed without losing its freshness.
Ingredients
The main Ingredients of Suhana Soya Chaap Spice Mix are :
- Coriander Powder: Adds a mild, earthy flavor.
- Cumin Powder: Provides a warm, nutty taste.
- Red Chili Powder: Adds heat and color to the dish.
- Turmeric Powder: Offers a vibrant yellow color and earthy flavor.
- Garam Masala: A blend of spices like cinnamon, cloves, and cardamom, adding depth and warmth.
- Dry Mango Powder (Amchur): Gives a tangy flavor to the mix.
- Black Pepper: Adds a sharp, spicy note.
- Fenugreek Leaves (Kasuri Methi): Contributes a slightly bitter, nutty taste.
- Ginger Powder: Provides a warm, spicy flavor.
- Garlic Powder: Adds a savory, pungent taste.
- Salt: Enhances the overall flavor.
- Asafoetida (Hing): Adds a unique, pungent aroma and taste
Tips
Basic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 6 to 9 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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