Sardar Ji Papad URAD PUNJABI PAPAD
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Sardar Ji Papad URAD PUNJABI PAPAD
Sardar Ji Papad URAD PUNJABI PAPAD is a premium, handcrafted snack that brings the authentic taste of North Indian culinary heritage to your plate. Based in Varanasi (Kashi), Sardar Ji Papad Wale uses time-honored techniques to create these thin, sun-dried discs made from high-quality black gram flour (urad dal). Infused with a bold Punjabi spice blend, including black pepper and hing, these papads offer a spicy kick and a satisfying crunch. Whether roasted over an open flame for a smoky finish or deep-fried for a richer texture, they serve as the perfect crunchy accompaniment to traditional Indian meals like dal-chawal or can be transformed into a zesty masala papad with fresh toppings.
Key Features
- Handmade & Sun-Dried: Crafted using traditional manual rolling methods and dried naturally to ensure an authentic home-style texture.
- Spicy Punjabi Profile: Seasoned with a robust blend of spices, offering a distinctively bold and peppery flavor compared to plain variants.
- Versatile Preparation: Can be roasted, deep-fried, or microwaved, making it a flexible choice for snacks or meal accompaniments.
Key Ingredients
- Urad Dal Flour (Black Gram): The primary base providing protein and the signature earthy taste.
- Black Pepper (Kali Mirch): Added in generous amounts to provide the characteristic Punjabi heat.
- Asafoetida (Hing): Used for its strong aroma and well-known digestive benefits.
- Sajji Khar (Raising Agent): A traditional mineral salt used to give the papad its unique crispness and expansion when cooked
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.





