Roopak Roasted Makhana (Tomato)
Roopak Roasted Makhana (Tomato)
Roopak Roasted makhana with tomato is a delicious and healthy snack you can enjoy anytime. Makhana, also called fox nuts, is a favorite ingredient in cuisine and is often used in sweet and savory dishes. Roasting makhana with tomato adds a tangy twist to this snack.
Features
Some key features of Roasted Makhana (Tomato) :- Low in calories: Roasted makhana with tomato is a low-calorie snack that can help you control your calorie intake and aid in weight loss.
- Rich in nutrients: Makhana is a good source of protein, fiber, and minerals like calcium, magnesium, and potassium. Tomatoes are rich in antioxidants and vitamin C.
- Gluten-free and vegan-friendly: Roasted makhana with tomato is a gluten-free snack that is suitable for people with gluten intolerance. It is also a vegan-friendly snack.
- Delicious taste: The roasted makhana and tomato mixture has a delicious and unique taste that is savory, tangy, and slightly spicy.
- Versatile: Roasted makhana with tomato can be eaten as a snack or a side dish. It can also be used as a topping for salads or mixed with other nuts and seeds.
Ingredients
The key Ingredients of Roasted Makhana (Tomato) :- Makhana
- Tomatoes
- Oil
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 11 to 12 Months
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