Roopak Meethi Saunth Chutney

Title:-250

250

Roopak Meethi Saunth Chutney

Roopak Meethi saunth chutney is a sweet and tangy sauce made with tamarind, jaggery, and various spices. It is a popular condiment in Indian cuisine and is often served with chaat, samosas, pakoras, and other fried snacks.

Features

Some key features of Meethi Saunth Chutney :

• Sweet and tangy flavor: Meethi saunth chutney has a perfect balance of sweetness from jaggery and tanginess from tamarind, making it a delightful condiment.
• Versatile: It can be served with a variety of Indian snacks such as samosas, pakoras, and chaat, adding a delicious dimension to these dishes.
• Digestive properties: The spices used in the chutney such as cumin and ginger powder have digestive properties and can help in digestion.
• Nutritious: Tamarind and jaggery are rich in nutrients such as vitamins, minerals, and antioxidants, making the chutney a healthier option than other processed condiments.

Ingredients

The key Ingredients of Meethi Saunth Chutney :

• Tamarind pulp
• Jaggery
• Cumin seeds
• Fennel seeds
• Dry ginger powder
• Red chili powder
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 2 to 3 Months

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